Crispy on the outside, juicy on the inside, enjoyed with homemade yuzu kosho and made by you! Could it get much better than this? Our yuzu kosho mayo has a beautiful peppery kick and tates amazing served with spring onion and chilli topping.

PLEASE NOTE: we do not provide frying oil so please stock up on vegetable oil on purchase.

Each recipe card contain a page full of interesting facts about the dish and where the dish originates from in Japan.

Allergens: Eggs, Soya