To celebrate Great British Chefs’ Taste of Japan series, Sushi Stu, founder of Japanese supplier SushiSushi, has curated an exclusive selection of his most-loved ingredients, and those favoured by his Michelin-starred customers – available to shop now with 15% off for friends of Great British Chefs using the code GBCHEFS15 at checkout.
From Japanese staples such as the infamous Kewpie mayonnaise, a favourite of chef Brad Carter at Carters of Moseley, through to artisanal soy sauces like Shibanuma Wooden Barrel Soy there’s a whole range of mind-blowing ingredients to get stuck into and have some fun with.
Alongside individual produce from some of Japan’s oldest and most acclaimed producers, there’s a selection of ingredient kits which are the perfect option for those looking to try a little bit of everything. Every kit has been developed by Stu himself, featuring a range of the top-quality ingredients from nori, through to sushi rice, and we promise you, once you’ve experienced this next level umami flavour, you won’t go back!
When you’re ready to plate up, choose from a handpicked selection of the finest Japanese ceramicware including handcrafted ramen and rice bowls, plates, tea sets and sake cups, imported directly from Japan.
There’s never been a better time to experience the flavours of Japan. Start your journey with SushiSushi today…